Why eating in silverware is a healthy practice, various health benefits of silverware

The Kings and Rulers of the past have used silverware for centuries! If you thought they used silverware as only for decorative reasons, you will be surprised to find out the real reason why they used Silverware in their daily life. Read to find out more…
If you though the rich and wealthy, Kings, Queen and Royalty both in the Eastern and the Western World used silverware only for show off and as a status symbol, and for decorative reasons, experts believe it was also about healthy lifestyle ! Silverware should be part of your daily lifestyle, as it is loaded with health benefits below –
01. Anti Bacterial Properties
According to experts, Silverware has antibacterial properties that keeps the food protected from harmful bacteria. It is a well known fact that Silver is naturally resistant to bacteria and is used in many applications to protect against bacterial infection.
02. Enhances Immune System
As Silver protects the food and water from harmful bacteria, it helps protects your body against unwanted bacterial infections originating from consuming infected food and water. This leads to healthy and stronger immune system.
03. Natural and Non Toxic in Nature
Silver is a natural metal and therefore, Utensils made from Silver are natural and non toxic in nature. Unlike other metals and materials that contaminate the food when heated, due to the chemical reaction and chemical composition, food stored and consumed in Silver utensils is safe from these harmful chemicals. Â
04. Protects from micro-organisms
According to Hippocrates (Father of Medicine), Silver is a tool that can kill micro-organisms and is a tool to prevent decay. Silvers natural properties as an anti micro-organisms and anti bacteria ‘have found its use in many industrial and healthcare products. Â
05. Cooling Effect
Silver is a good conductor of heat and as a result, silver utensils have a cooling effect on the body that further smoothens digestion and helps improve the body’s metabolic system.
06. Keeps Food Fresh Longer
According to some studies, food or drink stored in Silver vessels and utensils last for longer periods. Silver due to its anti microbial and anti bacterial properties kills the micro organism trying to grow on the food making it stale, resulting in fresher and healthier food.
07. Silver Utensils are durable
Utensils and vessels made from Silver are more durable as compared to ceramic or glass ware. Silver is much more durable, unbreakable and lasts longer than the utensils made from these materials.